Food Processing

Typical process steps

The below animation shows typical processes in food manufacturing. Each individual process has critical-to-quality and critical-to-process attributes which have to be controlled. Some of those are shown below. Visiotec solutions support you to achieve your overall quality objectives, productivity and process stability goals, in a holistic and comprehensive approach, beyond each single process step.

Visiotec solutions

VisioNIR AS
‘Forensic’ product inspection system for optical inspection and ‘fingerprinting’.
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VisioNIR LS (in tablet press)
High-speed NIR inspection in reflection.
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VisioNIR LS (in off-line inspection m/c)
High-speed NIR inspection in reflection.
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VisioNIR LS (in at-line tablet tester)
High-speed NIR inspection in transmission or reflection.
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VisioAMV
High-speed mass measurement for powders, solid and liquid products.
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VisioAMV (in off-line inspection m/c)
High-speed mass measurement for powders, solid and liquid products.
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VisioScan
High-speed pinhole inspection for non-transparent materials.
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VisioCount
High-speed inspection system for the detection of metallic objects.
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